Ingredients step 1 in a small heavy saucepan melt butter with brown sugar and corn syrup over moderate heat stirring until smooth step 2 in a bowl whisk together eggs half and half vanilla grand marnier and salt until combined well and pour step 3 preheat oven to 350 deg f and bring.

Directions preheat oven to 375 degrees f in a small bowl whisk together melted butter brown sugar and maple syrup pour mixture into a large tall baking dish in a large bowl whisk together eggs milk cream vanilla cinnamon hellip.

How to make overnight creme brulee french toast bake to make your creamy sauce that the bread will soak in overnight you will bring butter brown sugar and corn syrup to a boil spread the sticky sauce in the bottom of a large baking sheet i used a jelly roll pan that was 18 prime x13 prime x1 prime ndash you want to make sure that it has at least a 1 prime lip around the edges to keep the hellip.

Creme brulee itself is a french dessert consisting of a rich custard base topped with a contrasting layer of hard caramel mix that together with toasty buttery bread and you have yourself one winning brunch recipe the dish is put together in a casserole the ldquo french toast rdquo soaks up the rich creme brulee sauce buttery sugary and warm and is super moist and hellip.

Once the oven reaches temperature bake for 30 35 minutes until the bread is golden and the caramelly syrup is bubbling alternately if you want the golden syrupy goodness on top the french toast can be baked for 20 minutes then using a large flat spatula flip the bread pieces and bake for another 10 15 minutes.